| Example Dinner Menu Main Dining Room (Food Photos at the bottom of the page) |
Special Salad Focaccia & Tomato Salad Crusty focaccia, bocconcini mozzarella and ripe tomato slices tossed with fresh basil. Served family style Appetisers Fresh Seasonal Fruits (H, V) Laced with passion fruit coulis House Terrine Savoury duck pate with port and Waldorf salad Chilled Shrimp Cocktail With Royal cocktail sauce Maryland Crab Cake With wasabi remoulade, jicama, and fire roasted corn slaw New England Clam Chowder Think chunky soup topped with chopped parsley Thai Lemongrass Soup (H) Fragrant lemongrass and chicken broth with scallop dumplings and chopped green onions Chilled Golden Delicious Apple Soup (V) Dusted with Cinnamon Greek Salad Tomatoes, cucumbers, Feta cheese, olives and red wine vinaigrette Cheese Plate Assortment of regional cheeses Entrees Cheese Tortelloni In a light blue cheese and sun-dried tomato sauce Orange Lime Salmon (H) With sauteed baby bok choy and tomato-chili compote Thyme and Garlic Lamb T-Bone Roasted pumpkin, green beans and Merlot reduction Risotto Primavera (V) Freshly grilled vegetables over saffron and wilted spinach risotto Chef's Signature Entree Grilled Pork Chop With cranberry-apple relish, scalloped potatoes and sauted seasonal vegetables. Alternative Selections Spaghettie with Marina Sauce (V) Broiled Fillet of Cod (H) Grilled Chicken Breast with Seasonal Herbs (H) Grilled Black Angus Top Sirloin with Herb Butter (H) Entrees will be served with your choice of herb butter, green peppercorn sauce, Hollandaise or Bernaise Sauce Mashed potatoes, baked potato or rice Vegetable of the day Sweet Endings Black Forest Mousse Dark chocolate mousse, brandied cherries and Chantilly cream, served with a biscotto Dulce de Leche Cheesecake Dense cheesecake with a hint of coffee Flavoured Baked Alaska Glaciers of ice cream on sponge cake islands, blanketed in golden meringue Sugar-free Tapioca (H) Creamy vanilla pudding with zesty lemon sauce Low-fat Washington Apple Cobbler Spiced with cinnamon and dusted with powdered sugar Cheese Selection Allow us to pair it with one of our fine port wines* (*port wines charged at current bar pricing) (V) = Vegetarian (H) = Healthy Option |
| Large Ceasar Salad to Share |
| Some people can't wait for you to get your camera out of your bag....honestly! |
| And other people can't decided just which pudding to have...so have a bit of everything!!! |
| Looks too good to eat!....and it was scrummy! |
